Скачать или смотреть Squid Ink Pasta Marinara using EasyPro® Garlic Parmesan Cheese Powder Mix

Dive into bold flavors with Squid Ink Pasta Marinara, made extra special with the sweet-spicy kick of EasyPro® Premium Sweet Chili Sauce and the rich, savory touch of EasyPro® Garlic Parmesan Cheese Powder Mix.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
EasyPro® Premium Sweet Chili Sauce (20 ml)
EasyPro® Garlic Parmesan Cheese Powder Mix (15g)
Squid Ink pasta (120g)
Cooked Mussels (100g)
Shrimp (50g)
Squid (50g)
Marinara Sauce (80 ml)
Olive Oil (15 ml)
Basil Leaves
Pasta Water (25 ml)

𝗣𝗥𝗢𝗖𝗘𝗗𝗨𝗥𝗘𝗦:
1. Heat 15 ml olive oil in a pan, then add 50g shrimp, 50g squid, and 100g cooked mussels. Sauté until lightly cooked.
2. Add 80 ml of marinara sauce and let it simmer. Add 20 ml EasyPro® Premium Sweet Chili Sauce and 15g EasyPro® Garlic Parmesan Cheese Powder Mix.
3. Add the squid ink pasta and toss until evenly coated. Adjust the consistency by adding 25 ml of pasta water if needed.
4. Transfer to a plate, sprinkle with EasyPro® Garlic Parmesan Cheese Powder Mix, and garnish with fresh basil leaves. Serve immediately.

To know more about these products, message us now or contact the nearest distributor in your area. Go to www.easybrandph.com for more recipes!
#EasyBrandPH #EasyPro #IngredientsMadeEasy #MadebyChefsforChefs #MadeforRestaurants