The famous cupcake that melts in your mouth! Everyone is looking for this recipe!

The famous cupcake that melts in your mouth! Everyone is looking for this recipe!

The easiest and fastest cupcake recipe! You will get this delicious cupcake from the first try! Today I will show you how to quickly make this cupcake recipe in 1 minute! This is the most delicious cupcake that my whole family loves! Incredibly delicious! I use simple ingredients that everyone has in the kitchen!
Since I learned this method, I've been doing it every time! Delicious cupcake recipe.
In this video I invite you to discover something special: my unique recipe for a delicious cupcake that is different from everything you have known before. This cupcake is not only a feast for the eyes, but also a real treat for the palate!
Want to know how to make delicious cupcake? Watch this video to the end and I will teach you how to make these amazing cupcakes! The ease of preparation will surprise you! Follow my recommendations and you will definitely be able to make such a delicious cupcake! This is the most popular cupcake of this year! Everyone wants this dessert!

Join me in this video and let's bake together. I look forward to sharing this special cupcake recipe with you. Be inspired and enjoy every bite of this unique delicious cupcake! 😊 💖

💬 Let me know in the comments if you enjoy my recipes.

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#cupcake #recipe #delicious #cooking

✤ Timestamps Chapters
00:00 Intro
00:45 Preparation
02:05 Prepare the cupcake batter
03:45 Cupcake baking time
05:50 How to remove the cupcakes from the mold
07:05 Cupcake Design
08:25 Enjoying the delicious cupcake
09:20 Cupcake ingredients and tips for baking cupcake

🧑‍🍳Tips for baking cupcake:
Be sure to sift the flour 1-2 times before use.
Make sure, all the ingredients are out of the refrigerator and at room temperature, then add them.
Use any jam or marmalade you like.
Insert the tooth pick into the cupcake, if tooth pick comes out clean without any cake sticking, it means the cupcake is perfectly done.
Let the cupcake cool completely, then cut and serve.
Every oven is so different. The bake settings in my post is just a reference for you. You may need to experiment with your oven to know at which point of temp the cupcake will crack and adjust from there.

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