RESEP DENDENG LAMBOK TERBARU ‼️ Empuk bumbu meresap

BAHAN :
500 gr Daging sapi dendeng
4 Siung bawang putih
15 gr Jahe
1 sdm Ketumbar
Garam
Merica bubuk secukupnya
1 Liter air
Kaldu bubuk
2-3 Keping asam kandis (optional)
150 gr Cabe hijau
1 Siung bawang merah
7 Siung bawang merah
Jeruk nipis
Garam, kaldu bubuk & penyedap
5-7 Daun jeruk
1 Lembar daun kunyit (optional)
Bubuk kunyit (optional)
250-300 Air (secukupnya)
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INGREDIENT :
500 gr beef jerky
4 cloves garlic
15 gr Ginger
1 tbsp Coriander
Salt
Pepper powder to taste
1 liter of water
Broth powder
2-3 pieces of kandis acid (optional)
150 gr green chili
1 clove of red onion
7 cloves of red onion
Lime
Salt, stock powder & seasoning
5-7 lime leaves
1 sheet of turmeric leaf (optional)
Turmeric powder (optional)
250-300 Water (to taste)