【石垣鯛】刺身料理分享 • 切魚示範（中文字幕）

大家好，今次同大家分享切石垣鯛做刺身

石垣鯛，棕灰色嘅魚身，滿布灰黑色斑點，相當有型，魚嘅重量通常1-2kg （片中嘅重1.97kg)，夏天係當做季節。
食方面，油脂豐富係佢嘅賣點，片中大家都會睇到魚身全部都係油，另外肉質嫩爽，魚味鮮濃，係做刺身嘅一流食材。

如果大家有問題，歡迎PM我，想買魚嘅可以瀏覽以下網址或者WhatsApp我哋落單，多謝支持。

📍J2HK 【日本水產直送香港】
▶️網頁: https://www.j2hk.com
▶️WhatsApp: 5533 7746
▶️Facebook:   / j2hk-日二港水產-100920079264586  
▶️Instagram: j2hkcom


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