Скачать или смотреть How to Make YAKISOBA, Japanese Fried Noodle at Home, Local Summer Festival and Potluck Dish

It's Obon and Japanese summer festival season! Please enjoy this how to make Yakisoba video in honor of it simply being summer time and we wanted a dish to represent that. Having visited Japan numerous times during the summer, one of my fondest memories is attending the Japanese Matsuri festivals and eating all of the delicious street food. One of foods I remember enjoying is Yakisoba, Japanese stir-fry noodles!

Yakisoba Recipe (Servings 2-3)
2 C. Chinese cabbage
1 small onion
1-2 carrots
3 shiitake mushrooms
1 stalk green onions/scallions
1/2 lb pork loin or pork belly
2 pkg Yakisoba noodles
(Use ingredients to your liking. If you are someone that prefers more vegetables to meat, make sure to add in more vegetables. And vice versa)

Sauce:
2 tsp brown sugar
4 tsp oyster sauce
4 tsp ketchup
4 Tbsp Worcestershire sauce
Optional- add soysauce to taste

Toppings (optional)
dried green seaweed- aonori
pickled red ginger

Thank you so much for all your support! Please remember to like this video and subscribe!

Till the next one,
Cari
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