Why I'm a vegan CHEF

Why I’m a vegan chef has everything to do with practicing compassion.

I could maybe teach cooking and plant based specific cooking because it’s all I know.

I can talk about my experience of loss and journey through multitudes of grief, but only from my experience.

I can share my creative process, routines, and methods in the kitchen because i do them everyday.

This doesn’t make me the best chef in the world, but it does allow me to be the master of my meals.

My endless gratitude for everyone at https://www.padmasambhava.org/
‪@PBCInternational‬

Cooking at 30 day silent retreat:    • I cooked 1800 PLANT BASED MEALS in 30...  

Want to work with me https://dereksarno.com/

TEDX TALK:    • Derek Sarno: The many reasons to eat ...  

Why I’m a plant based chef.