Julia Child's Crêpes Suzette | Jamie & Julia

Making my way through Julia Child's "Mastering the Art of French Cooking" cookbook... like the movie "Julie & Julia. Today I make the best dessert ever (?) Flaming Crêpes Suzette!

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Recipe:
Crepes:
3/4 cup milk
3/4 cup water
3 egg yolks
1 Tbs. granulated sugar
3 Tbs. orange liqueur, rum or brandy
1 cup of flour
5 Tbs. melted butter
Orange Butter:
1/2 cup sugar
Peels & about ⅓ cup of juice from one orange
1 cup butter, room temperature
3 tablespoons orange liqueur
Flambe: orange liqueur and cognac