CHEF RV’s PORK SISIG!

PORK SISIG

3kg pork liempo (for lechon kawali)
½ cup rock salt
2 tbsp. cracked black pepper
½ cup patis
4 pieces red onions, quartered
½ cup pounded garlic
5 pieces bay leaves
Enough water to cover the pot
Oil for deep frying
Oil, for the sizzling plate
3 pieces red onions, finely chopped
Calamansi juice
Patis
Soy sauce
Ground black pepper
Salt, as needed
Red chilies, sliced
Green chilies, sliced
Egg, as desired



"Fluffing a Duck" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 4.0 License
http://creativecommons.org/licenses/b...

Music: Shenanigans by Steven OBrien
Free download: https://filmmusic.io/song/9964-shenan...
Licensed under CC BY 4.0: https://filmmusic.io/standard-license