How To Make Jamaican Beef Patties

How To Make Jamaican Beef Patties - One thing I love to eat as a snack or a quick lunch are Jamaican beef patties. Growing up in Toronto it was a staple snack or lunch for me in school.

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Ingredients
Meat Filling
1 pound of ground meat
1/2 cup of chopped onion
1 1/2 tsp minced garlic
1 1/2 scotch bonnet pepper (optional)
2 stalks of green onion
1 1/2 tsp salt
1 tsp black pepper
1/2 tsp paprika
1 tsp curry powder
1 tsp green seasoning
1 tsp thyme
1/2 tsp browning
1/2 tsp dark mushroom soya sauce
1 tbsp ketchup
1/2 cup of bread crumbs
1/2 cup of water

Dough
3 1/2 cups all-purpose flour
1 tbsp turmeric powder
1 tsp curry powder
1 tbsp sugar
1 tsp salt if using unsalted butter
2 tsp baking powder
3-4 tbsp butter
3-4 tbsp vegetable shortening
3/4 cup cold milk or water
1 egg ( for egg wash)
Bake at 425 for 20 mins


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