Скачать или смотреть No Sugar & Healthy Ice Cream for Toddlers

Summer heat? Cool it down with this creamy homemade Chiku-Paneer Ice Cream for your little one! No sugar, no additives — just pure, yummy goodness. Must try!

Chiku Ice Cream for Little One - suitable for 12 months up
Nutritious | Soaked Goodness | No Refined Sugar

📝 Ingredients:

• 3 tbsp makhana or Oats Powder
• 4–5 almonds
• ½ cup hot milk (for soaking)
• 4-5 ripe chiku (sapota), peeled and deseeded
• 4-5 soaked dates
• 2 tbsp fresh paneer or fresh cream
• 1 tsp honey (optional, for babies 1+)

🧑‍🍳 Instructions:
1. In a bowl, soak makhana, dates and almonds in hot milk. Cover and leave for 5–6 hours.
2. In a blender, add soaked makhana, almonds, dates the milk they were soaked in, chiku, paneer, and honey (if using). Blend until smooth and creamy.
4. Fill the silicone moulds with the mixture. Tap gently to settle. Freeze for 4–6 hours or until fully set.
5. Pop out and serve chilled for a naturally sweet, nutritious treat.

💫Tip: Soaking makhana and almonds in hot milk softens them beautifully, making the ice cream creamy and easy to digest.

🧡A nutritious and naturally sweet treat for your little one — creamy Chiku-Paneer Ice Cream with no sugar, just pure goodness!

🧡Try it for your baby and follow for more healthy recipes!

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