Resep Bakso Gepeng | Digetok-Getok Supaya Gepeng | Indonesian Meatball Soup | Nael Onion

Cara Membuat Bakso Gepeng

Bahan bakso gepeng:
500 gr daging sapi bagian paha
260 gram es batu serut
1 putih telur
100 gram tapioka
5 siung bawang merah
5 siung bawang putih
1 sdt Baking powder
2 sdt garam
1 sdt kaldu jamur
1/2 sdt lada


Kuah bakso:
300 gram iga sapi
2 batang daun bawang bagian putih
7 siung bawang putih
5 siung bawang merah
3 liter air (Air sisa rebusan bakso + air biasa)
3 sdt Garam
1/2 sdt Lada
2 sdt Kaldu jamur
2 sdt Gula
2 sdm minyak sayur

Pelengkap:
Bihun atau kwetiau
Sawi
Daun bawang iris
Seledri iris
Bawang merah goreng
Sambal


Untuk cara membuatnya silakan cek di video.
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Thank you so much

  / naelonion  

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[ENGLISH]
Indonesian Meatball soup


Flattened meatballs:
500 grams beef chuck
260 grams crushed ice
1 egg white
100 grams tapioca flour
5 cloves shallots
5 cloves garlic
1 tsp Baking powder
2 tsp salt
1 tsp mushroom bouillon
1/2 tsp ground white pepper

Meatballs soup:
300 grams beef ribs or beef bones
2 stalks green onion, white part only
7 cloves garlic
5 cloves shallots
3 litre of water (from boiling meatballs and regular water)
3 tsp salt
1/2 tsp ground white pepper
2 tsp mushroom stock
2 tsp sugar
2 tbsp vegetable oil

Other ingredients:
Beehoon or rice noodles
blanched leafy greens
sliced green onions
sliced celery
fried shallots
Sambal


For the tutorial please check my video
Please like, subscribe and share.
Thank you so much

  / naelonion  

#baksogepeng #indonesianmeatballsoup
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