How to make fondant/Homemade fondant/All weather fondant/stretchy fondant/Guchings Dishes.

#Howtomakefondant#Homemadefondant#5ingredientsfondant#GuchingsDishes#All weather #

I will be teaching you how i made this easy ,stretchy,pliable home made fondant. This is very easy to achieve once you get the ingredients abd measurements right.
You can imagine how many fondant accidents i have had in my kitchen before learning this method. In the video,the measurements i used was for 1kg icing sugar, but i will list the measurements if you are using 1.5kg icing sugar and 3kg icing sugar.
If you enjoyed this tutorial, pls subscribe, like and comment.

For business enquiries:[email protected]

1kg icing sugar
------‐-------------‐---------
Gelatine-1 tbsp
C.M.C- 2 tsp
Liquid glucose-1/3cup
Water-1/3 cup
Icing sugar-1kg
Crisco-1 tbsp

1.5kg icing sugar
--‐-------------------------
Gelatine-1 1/2 tbsp
C.M.C-1 tbsp
Liquid glucose- 1/2 cup
Water- 1/2 cup
Icing sugar- 1.5kg
Crisco-1 1/2 tbsp

3kg icing sugar
---------------------------
Gelatine- 3 tbsp
C.M.C- 2 tbsp
Liquid glucose- 1cup
Water- 1 cup
Icing sugar- 3kg
Crisco- 2 tbsp.