Wagyu Tri Tip Cooked Santa Maria Style on the M Grills M36

Having lived most of my adult life in Florida, I was late in discovering the amazing cut of beef known as "Tri Tip"! For years this has been a staple on the west coast, but it has taken awhile for it to become popular on the east coast. This is a special "Urawaygu" tri tip I bought from Grand Western Steaks that is imported from Uruguay with a BMS Score of BMS3. The M36 and M1 grills from M Grills works perfect as a "Santa Maria" style cooker with the adjustable charcoal basket!

Santa Maria Style Rub
2 tbs kosher slt
2 tbs cracked black pepper
1 tbs Garlic or Black Garlic powder
1 tbs onion powder
1 tbs chili powder or cayenne pepper
2 tsp of paprika

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