#taazathindi #vegetarian #bangalore
taaza thindi, must-visit for its tasty south indian tiffin, hygienically prepared and affordable! vegetarian, breakfast, tiffin, south canara cuisine, taaza thindi, jayanagar, bengaluru, bangalore, lunch, popular eatery, south indian, karnataka, masala dose, masala dosa, idli, vada, chow chow baath, khaara baath, kesari baath, coffee
When it comes to the hygiene aspect in a mainstream eatery, Taaza Thindi rivals the best with its clean approach to cooking and serving delicious South Indian tiffin fare. Not due to current covid 19 compulsions, but from when they began operations six years ago. In the current scenario, they have taken matters a step further as I discovered when I visited their flagship Jayanagar restaurant recently to savour their best selling masala dose. Turns out they have stopped making dosas altogether just because the three to four-minute ensuing wait for one would have customers crowding, making it difficult to maintain social distancing owing to space issues at this outlet. “It’s a huge loss financially especially in these difficult times”, say the founders, but “we didn’t want to compromise with the wellbeing of our customers and employees!”
Mildly disappointed with the absence of the dosa, I sought solace in their equally pleasing idli vada and chow chow baath combo, the latter featuring a comforting khaara baath made with bansi rawa. Hope you enjoy this episode, stay safe and happy eating.
Previous Taaza Thindi video link:
HYGIENIC, TASTY & AFFORDABLE! Tiffin At TAAZA THINDI | Most Popular SOUTH INDIAN SNACK Destination • HYGIENIC, TASTY & AFFORDABLE! Tiffin ...
Idli Vada
The idli is grainy and porous in texture allowing for the ‘runny’ chutney to seep through and imbue it with its spicy fervour. The vada exudes a near ‘biscuity’ crunch and is simple and clean in its flavours.
Rs. 12 (usd 0.2) per idli/ vada
8.5/10
Chowchow baath
Made with bansi wheat rava, the khara baath is porridge-like in its consistency. On the palate, it exudes savoury, spicy flavours tinged with the tartness of tomato. The kesari bath is rich, in ghee, toasted cashew, raisins, and also incorporates the fruit of the season, and the spicy tinge of cloves.
Rs. 25 (usd 0.3)
8.5/10
ADDRESS - Taaza Thindi, 1004, 26th Main Rd, 4th T Block East, 9th Block, Jayanagar, Bengaluru, Karnataka 560041; tel +91 80 4091 2277
LOCATION TAG - https://goo.gl/maps/tKhbVWrmJ1eGmfXS8
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