Alumninum VS Steel - Gaggia Classic - Old vs New Design

The successful pre 2015 Gaggia Classic Espresso machine was built for decades with an aluminum boiler, and now it has a stainless steel boiler (RI9403/11 model), with some other changes as well. I discuss here the differences between the two models, and take a dive into the components, heat up time, steam power, and ergonomics.
------------------------------Products used/recommended in this video--------------------------------------------------
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►The Gaggia Classic Pro:
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🇨🇦 https://amzn.to/3xXXHFc
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🌏 https://geni.us/GaggiaClassic (worldwide Amazon link)

►Bottomless Portafilter:
🇺🇸 https://amzn.to/3MpQyS3
🇬🇧 https://amzn.to/3Msn320
🇩🇪 https://amzn.to/396bjnr
🌎 https://geni.us/GaggiaBottomlessPF (Amazon link for rest of world)

► Gaggia Classic Pro Gear: https://kit.co/tomscoffeecorner/gaggi...

► Manometer: https://geni.us/PFManometer

► Springs:
🇺🇸/🇨🇦 https://ebay.us/Az83jF (this is an eBay affiliate link)
🇬🇧 https://bit.ly/3OcPe5Q (link to Shades of Coffee)

(As an Amazon Associate I earn from qualifying purchases)

0:00 Intro
0:21 Commonalities and Pros
3:52 Disassembly
9:02 Brewing heat up time comparison
12:16 Steam heat up time comparison
13:50 Steam test!
18:41 Final thoughts

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#Gaggia #GaggiaClassic #TomsCoffeeCorner