Traditional Gujrati MOHANTHAL Recipe ~ Halwai Style | Danedar Besan Barfi without Mawa

Traditional Gujrati MOHANTHAL Without Mawa (Recipe)~Perfect Danedaar Besan Barfi | Traditional Gujrati MOHANTHAL Recipe ~ Halwai Style | Danedar Besan Barfi without Mawa
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Ingredients for Mohanthal recipe :
2 cup-Besan/Gram flour (200 g)
3 tbsp (45 g) + ¾ cup (150g) Ghee
3 tbsp (45 ml) + 1/2 Cup (100 ml) Milk

For Sugar Syrup:
1 Cup Sugar (200g)
¾ Cup water (150 ml)
¼ tsp saffron (15-20 stands)
1 tsp Cardamom powder

For Garnish- Handful of chopped nuts (I used pistachios and Almond)
Silver leaf/varak

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