न मावा, न घी, न चाशनी, न गैस को जलाना 10 Min मे, मुँह मे घुलने वाली Burfi बनाना | Fireless Mithai

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#firelessrecipe #mithai #firelessbarfibymasalakitchen #masalakitchen #festivalspecial
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INGREDIENTS:
Desiccated Coconut(नारियल बुरादा) - 1 Bowl
Milk Powder(दूध पाउडर) - 3/4 Bowl
Sugar Powder(चीनी पाउडर) - 1/2 Bowl
Milk(दूध) - 3-4 Spoon
Cashew Nuts(काजू) - Some
Almonds(बादाम) - Some
Pistachio(पिस्ता) - Some
Milk(दूध) - 3-4 Spoon
Saffron Milk(केसर दूध) - Some

RECIPE:
In a Big bowl, take Desiccated Coconut, Milk Powder, and Sugar Powder, and bind them by adding Milk as required.
For Stuffing - In a mixer jar, add cashew almond and grind it. then mixture and take it out in a bowl. Then add Saffron Milk, and some mixture and bind it by adding Milk. Then take the dough ball, and spread it with your hands Fill the Filling then joint with help of your hand & make it all barfi in this method. cover it all around then press it with your palms and cut it into pieces. Garnish with Silver Leaf, Rose petals & finely chopped Pistachio & Saffron. In this way, The Fireless Delicious Sweets will get ready easily at home.
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न मावा, न घी, न चाशनी, न गैस को जलाना 10 Min मे, मुँह मे घुलने वाली Burfi बनाना | Fireless Mithai
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Is video mein hum aapke liye lekar aaye hain ek delicious aur easy Nariyal Barfi recipe, jo bina gas jalaye banai ja sakti hai! Diwali jaise festivals ke liye perfect, yeh mithai aapko zaroor pasand aayegi. Hum aapko step-by-step dikhayenge kaise aap milk powder aur desiccated coconut se instant barfi bana sakte hain. Is video mein aapko doodh barfi, milk cake, aur bina mawa ke barfi ki recipes bhi milengi. Toh chaliye, mithai banane ka tarika seekhte hain aur apne ghar par tasty desserts tayaar karte hain! Video ko share karna na bhoolen aur Masala Kitchen ko subscribe zarur kijiye!