How to bake the perfect Japanese sweet potato // Yakiimo Recipe

Baked satsumaimo or yaki-imo is one of the tastiest natural snacks or desserts you can have, in my opinion! Sweet, roasted, gooey sweet potato. In this video we will be testing out the best temperature, to foil or not to foil, and the best sweet potato type! Come check out our experiments and final verdict!

Gear used to film:
Tripod: https://amzn.to/3wUipEk
Travel tripod: https://amzn.to/3wUiyaQ
Breville Convection oven: https://amzn.to/3F6RNoa

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