How to make The BEST Beef Tongue Tacos in Instant Pot + RED Salsa |

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*affiliate link- I earn commissions from my sponsored links. Thank you for your support ❤️ For more delicious recipes, visit our website https://www.viewsontheroad.com Hello & welcome to the Views Kitchen, Happy 🌮 Tuesday amigos!! Today we will be showing you step by step instructions to achieve a juicy and flavorful beef tongue. Please take the time to look at the list of ingredients and extra tips below, thank you for subscribing and liking our show. As always #viewsclub we love and adore you 💕 Stephanie and, Cloud
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Ingredients & tips
Corn tortillas
Toppings- chopped white onion, cilantro, lime

3 pounds beef tongue
1 litter of water (4 1/2 cups of water)
1/2 onion
3 garlic cloves
3 medium bay leaves
1 clove (spice)
1 tsp black pepper (or peppercorn)
1 tsp salt (Himalayan)

Spicy salsa
25 chiles de árbol
2 Roma tomatoes
1 roasted red bell pepper
1/4 medium onion
1/2 Tbsp Salt (Himalayan)

1. Wash tongue in 1/4 cup vinegar+ 1/2 Tbs salt- Let rest 10 mins- rise- and add to your instant pot
2. Add your tongue + spice to the instant pot
3. Pressure cook 40 minutes- let cook in pressure and extra 20 minutes- release steam
4. Remove the top layer of the tongue as shown in the video
5. Chop and continue to serve as desired
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