Скачать или смотреть No-Bake, Easy Homemade Cream Tartlets

Ingredients:

5 tbsp sugar
1 tbsp all purpose flour
2 tbsp corn starch
1 egg
500 ml or 2 cups of milk
2 tbsp or 30 g unsalted butter
3 tbsp heavy cream
250 g biscuit
1/3 cup or 75 g unsalted butter

Toppings of your choice:

3-4 strawberries
1/4 cup blue berries

Instructions:

First, combine the sugar, flour, and cornstarch, add one egg and whisk, then gradually pour in the milk and cook over medium heat for about 15 minutes until thickened. Stir in the butter until fully incorporated, transfer the mixture to a bowl, cover the surface with cling film, and chill for 20 minutes. Once chilled, add the cream and whisk until peaks form. Meanwhile, crush the biscuits into fine crumbs, mix with melted butter, press into molds, and refrigerate for 20 minutes. Finally, pipe the cream mixture onto the chilled biscuit bases and decorate with your choice of fruits. This recipe makes 10 tartlets.

We hope you enjoy this super easy no bake desert.

Perslily Kitchen

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#easydessert #nobakerecipe #nobakedessert