Bisibelebath recipe in tamil | Bisibelebath powder recipe in tamil

Here I m presenting you the no garlic no onion bisibelebath recipe in tamil along with bisibelebath powder recipe in tamil.

Bisibelebath is a popular dish made with rice lentils mix veggies & a special spice powder known as bisibelebath powder.

Bisi in Kannada translates to hot (temperature), bele translates to lentils & bath is a gooey dish. It is also known as bisi bele huli anna in some parts of Karnataka. Huli means sour and anna is rice.

Bisibelebath is dal and rice cooked together with tamarind and spice powders. As the name suggests it has to be served hot. It tastes best when seasoned in ghee and served piping hot.

Sambar sadam made in Tamilnadu style is not the same as typical Karnataka based Bisibelebath.

Bisibelebath is one of the traditional Karnataka recipes. The authentic recipe is a no onion and no garlic recipe as it is a popular and special dish among the vegetarians who do not eat onions and garlic. The authentic bisibelebath recipe does not call for onions instead fresh coconut or poppy seeds or dried coconut is used.

Ingredients :

1. Rice - 1 cup
2. Toor dal - 3/4 cup
3. Turmeric Powder - 1 ball (lemon size)
4. Jaggery Powder - 1 tsp
5. Salt - to taste
6. Ghee - 4 tbsp
7. Asfoetida (hing) - 1/2 tsp
8. Mustard Seeds - 1 tsp
9. Curry leaves - 15
10.Cashew nuts - 1/4 cup
11.Green Beans - 1/2 cup
12.Carrots - 1/2 cup
13.Potato - 1/2 cup
14.Green Peas - 1/2 cup
15.Beetroot - 1/4 cup
16.Grated Coconut - 3/4 cup
17.Bisibelabath powder- 5 tbsp
18.Coriander leaves - few

Ingredients Bisibelabath Powder :

1.Urad Dal - 1 tbsp
2.Chana Dal - 1 tbsp
3.Coriander Seeds - 3 tbsp
4.Cinnamon Sticks - 2 inch
5.Clove - 4 pieces
6.Cumin Seeds - 1tsp
7.Poppy Seeds - 1tsp
8.Methi Seeds - 1/4 tsp
9.Mustard Seeds - 1/2 tsp
10.Byadagi Dry Red Chillies - 5
11.Guntur Dry Red Chillies - 2
12.Coconut oil - 1 tsp

Watch the video for step by step instructions on how to make this yummy bisibelebath

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