Delicious and Authentic Gilani Stew | Shirin Qatogh

In the northern regions of Iran, it has long been a tradition to cook Shirin Qatogh for special guests.
This dish can be made with either chicken or meat, and it's so delicious that I highly recommend you try it at least once!
Tell me dear, what dish would you prepare for your special guest?

🔴Ingredients for four servings:
4 Onions
4 Pieces of Chicken
300 gr Dried Apricots
1 Cup Raisins
3 Tablespoons of Brewed Saffron
Salt, Black Pepper Powder, and Turmeric Powder to taste


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I’m Mijan, a village girl living in the lush pristine nature.
In this channel, I want to introduce you to the delights of rural life; to let you see and imagine the pleasure of eating healthy foods, having a break from the hustle and bustle of urban life, living near pristine nature and cute animals, and growing and picking your own crops. Your support and tuning in motivate me to keep going. So sit down and peacefully enjoy watching my rural lifestyle.

🎥Our videos were filmed in one of the villages of Ramsar in Iran.


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