Скачать или смотреть Brisket Recipe You Need to Try Today!

Hey Guys! Welcome to a new series: Brisket Breakpoint!
In this video, I break down a whole brisket — separating the flat from the point. But instead of smoking it low and slow… I’m braising the point over open fire.
Four hours of rich, deep flavor — finished with a big surprise: ravioli.

This is not your classic BBQ. We are experimenting new brisket ways!
Fire, cast iron, brisket point, and pasta. You’ve never seen brisket like this.

👉 Watch the full recipe and let me know: Would you cook the point this way?

All the mentioned products are tagged on this video!
Knife 👉 ‪@MontanaKnifeCompany‬


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