Makki ki roti | Makki ki mooli wali roti | मक्की की मूली वाली रोटियां | ਮੱਕੀ ਦੀ ਮੂਲੀ ਵਾਲੀ ਰੋਟੀ |

Ingredients
For dough making
250 gms Maize 🌽 flaour(makki atta)
Lukewarm water as required
Salt to taste
250 gms Radish(2 regular sized)grated
1 tsp Ajwain
3-4 green chillies
2 tsp coriander leaves (fine chopped)

Take a big bowl or utensil used to make dough
add maize flour and remaining masala mentioned above and also add grated radish/mooli.
Add water to make a soft dough.
Keep it aside for atleast 5 minutes...apply a litle oil on it...
Roti making
take a clean plastic sheet or dining mat,
Take a regular sized ball and try to roll it with hands as shown in the video.
Tip**
Avoid sticking apply oil onto the plastic sheet.
Enjoy one more punjabi delicacy.
Serve it with white butter,yellow butter or with curd.
please do lemme know how did u find this recipe.

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