Shell Games | Hugh Acheson | Food & Wine Classic in Aspen 2018

Описание к видео Shell Games | Hugh Acheson | Food & Wine Classic in Aspen 2018

At the 2018 Food & Wine Classic in Aspen, Chef Hugh Acheson prepares three different types of shellfish including Oyster Stew, a fresh Lobster Roll, and Spicy Miso with beautiful Snow Crab Claws.

Hugh Acheson’s cookbook:
The Chef and the Slow Cooker
http://a.co/d/9ml6gYa

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