Скачать или смотреть Jamun CheeseCake Recipe...Eggless...No Bake Cake

Ingredients for Jamun CheeseCake

For Jamun Jam
• Jamun (Black Plum) 300g..Remove the seeds and make a paste
• Sugar 150g - 200g

For CheeseCake
• Biscuits any of them Digestive/Parle-g/Lotus/Marie - 100g
• Melted Butter 3 Tbsp
• CreamCheese 300g
• Jamun Jam 2 Tbsp
• Whipped Cream 3 large Scoop
• Sugar Powder 1/4 Cup
• Jamun Jam On Top


For Homemade CreamCheese
• Milk 1.5 Litre
• Fresh Cream 200ml
• Vinegar/Lime Juice to Curdle 100ml
• Processed Cheese Cube 2
Add the fresh cream to the milk and boil, Before it makes a boil(Bubble) add the vinegar or lime juice to curdle the milk
wash the curdled milk once, squeez well to remove the access water, transfer into a mixer jar and add 2 cubes of cheese and blend well to smooth it
your Homemade Creamcheese is Ready


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