TEMPE MENDOAN BIKIN SOTO SEGER SEMAKIN SUEGER....

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SPECIAL CHICKEN SOUP AND SOFT-FRIED TEMPEH

#sotoseger (chicken soup for 10 pax)
untuk 10 porsi
500 gr tulang ayam (1 lb of chicken bones)
500 gr ceker ayam (1 lb of chicken feet)
1/4 ekor ayam (a quarter of chicken)
3000 CC air (14 cups of water)
3 ibu jari lengkuas (2 tbsp of galangal)
2 bt sereh (2 stalks of lemongrass)
2 bt daun bawang (2 stalks of scallion)
1 bt daun sledri (a stalk of celery)
1 bh tomat (a tomato)
5 lbr daun jeruk (5 keffir lime leaves)
3 lbr daun salam (3 Indonesian bayleaves)
5 jari temu kunci (1 oz of finger roots)
1 ibu jari jahe (a dice of ginger)
1 bh bawang bombai (an onion)
3 sdt garam (3 tsp of salt)
1 sdt MSG (1 tsp of MSG)
2 sdm bawang putih goreng (2 tbsp of fried garlic)

#sambel
100 gr cabai rawit (4 oz of Thai chili)
1 siung bawang putih (a clove of garlic)
3 sdm air rebusan cabai (3 tbsp of water from boiling chili)
1/2 sdt garam (1/2 tsp of salt)
1/4 sdt MSG (1/4 tsp of MSG)

#tempemendoan (soft-fried tempeh)
250 gr tepung terigu (10 oz of flour)
1 sdt garam (1 tsp of salt)
1/2 sdt MSG (1/2 tsp of MSG)
2 bt daun bawang (2 stalks of scallion)
1/2 sdt bawang putih bubuk (1/2 tsp of garlic powder)
1/4 sdt kunyit bubuk (1/4 tsp of turmeric powder)
2 sdt ketumbar bubuk (2 tsp of coriander powder)
500 CC air (2 cups of water)

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