Must try Afghan dishes in Bur Dubai

Описание к видео Must try Afghan dishes in Bur Dubai

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My dear friend Mino Amin, a famous Korean YouTuber, and I will reported on delicious Afghani dishes at the Creek City restaurant in Dubai. Back when I was in Iran, I had tried Afghan food at the home of a dear Afghan friend, it is very tasty and varied. But I had never been to an Afghan restaurant. Creek City Dubai restaurant has different dishes such as Afghani, Pakistani, Thai and Chinese food, tonight we focused on Afghan food, dishes such as Kabuli pilaf, Chopani kebab, charcoal, rice with lamb and chapli kebab.

Mino and I went to the kitchen of the Creek City restaurant, they were making a special rice called Kabuli rice. It was rice, with carrots, raisins, cashew nuts inside, and is cooked with fresh mutton and pistachio slices. They have another dish that is mutton cooked with potatoes, garlic and tomato paste for several hours. We also saw the process of preparing Afghani kebab, they call it Afghani kanjeh kebab, which had special herbs inside the meat, unlike Iranian kebabs, which do not have herbs in them. It was a unique combination. They also bake freshly spiced bread, Iranian barbari and Afghan barbari, the difference is that Afghan barbari is kneaded with fingers and is then put into the oven.
The saffron charcoal grilled chicken is actually chicken thigh that is put in a net and on the charcoal grill. We also had a tray of special Afghani kebab mix, along with special Afghani lamb, which is a special dish of this restaurant. The kabuli polo which is called Ghaboli polo in Persian, is made with pistachios, raisins, carrots, and cashews, and the meat is very tender and delicious. The next dish we tasted was the special lamb, which was lamb meat, fat, potatoes and garlic with Barbari bread, and I must say that both me and Mino liked it very much. Chapli Kebab is similar to Iranian Shami kebab. Minced meat with onions and fried eggs under the kebab. It was unique.
After trying the detailed Afghan dishes, it was time to taste Afghan green tea, which was served to us with mint and sugar, and we ate dates along with it. We also tried the knafeh dessert, along with nectar and it was absolutely delicious.


Friend in the video:
Mino Amin youtube:    / @bohemiankitchen  
Mino Amin :   / bohemiankitchen.  .
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Thanks to:
Creek City Restaurant:  / restaurantcreekcity  

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