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Super Crispy French Fries Recipe at Home | Easy & Perfect Crunch | Fatima cooking and eat



In this video, I will show you how to make super crispy French fries at home with simple ingredients. These fries are golden, crunchy from outside and soft inside – just like restaurant style!

🥔 Crispy French Fries Recipe (At Home)

■ 🧂 Ingredients:


● 4 large potatoes

● Cold water (for soaking)

● 1 teaspoon salt

● 1 teaspoon red chili powder (optional)

● ½ teaspoon black pepper

● ½ teaspoon garlic powder (optional)

● Oil for deep frying

● 1 tablespoon cornflour (secret for extra crunch ✨)


■ 👩‍🍳 Method:


1️⃣ Cut the Potatoes
Peel the potatoes and cut them into medium-thick sticks (not too thin).

2️⃣ Soak Them
Put the cut potatoes in cold water for 30 minutes.
This removes extra starch and makes fries crispier.

3️⃣ Dry Properly
Drain the water and dry the potatoes completely with a clean towel.
(No water = more crunch 🔥)

4️⃣ Add Cornflour
Lightly sprinkle 1 tablespoon cornflour and mix well.
This gives that crispy outer layer.

5️⃣ First Fry (Low Heat)
Heat oil on medium-low flame.
Fry the potatoes for 4–5 minutes (don’t brown them).
Remove and let them rest for 10 minutes.

6️⃣ Second Fry (High Heat)
Now fry again on high heat until golden and crispy.

7️⃣ Season
Add salt, black pepper, chili powder, and garlic powder. Mix well.


🍟 Pro Tip for Extra Crunch:

After first fry, you can freeze them for 30–40 minutes before second fry.
This makes them SUPER crispy like restaurant style.

Serve hot with ketchup or chili garlic sauce and enjoy 😋🔥



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