FARSI PURI | Farsi Puri Recipe with Perfect Measurement | Traditional Farsi Puri | ફરસી પુરી

Farsi Puri is the best tea time snack, traditionally farsi puri made with all purpose flour and
semolina but nowadays there are many variation like wheat farsi puri, methi farsi puri, masala farsi puri etc. Farsi Puri also goes best with Shrikhand specially during Holi Festivals. This crispy Farsi puri also made in Diwali Snacks.

Ingredients: (In Grams)
250 Gram All Purpose Flour
100 Gram Semolina
100 Gram Melted Ghee
10 Gram Salt
7 Gram Black Pepper Powder
1/4 tsp Cumin Powder

Ingredients in Cups: 1 Cup = 250 ml
2 Cups All Purpose Flour
3/4 Cup + 1 tbsp Semolina
1/4 Cup + 4 tbsp Melted Ghee
1 tsp Salt
1/2 tsp(+) Black Pepper Powder
1/4 tsp Cumin Powder

Do Try this perfect Farsi Puri Recipe with Perfect Measurement for Farsi Puri.

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Camera: Vijay Patel
Director: Jignesh Patel
Location: CK Party Plot | Dhamdachha

Thank You
Viraj Naik