Easter Carrot Cake Madeleines Recipe with White Chocolate | Easter Recipe | Carrot Cake Recipe

These carrot cake madeleines are soooo soft, fluffy, sweet and buttery and perfect for Easter! The chopped walnuts add a slight crunch and the dark brown sugar and cinnamon give them a rich flavour. You can also coat them with white chocolate for extra sweetness and enjoy with a cup of coffee and marshmallows! Please see below for the ingredients list.

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Carrot Cake Recipe:    • Easter Carrot Cake Recipe & Cream Che...  

Timestamps:
0:00 Intro
0:22 Carrot Cake Madeleine Recipe
3:09 Madeleine Pan
6:38 White Chocolate Madeleines
8:07 Madeleine Tasting/Coffee Time!

Ingredients:
2 eggs
80g dark brown sugar
1 tbsp honey
70g grated carrot
100g self-raising flour (extra for greasing the pan)
1 tsp ground cinnamon
½ tsp ground nutmeg
½ tsp baking powder
100g melted butter (extra for greasing the pan)
Chopped walnuts
White chocolate (70g approx)

Bake at 190C/170Fan/Gas 5 for 8-10 minutes

#madeleines #carrotcake