Brie 101

The very first episode of Cheese with Leez is about none other than BRIE! This gooey, earthy, delectable cheese is a staple of French dessert tables and must take up residence in your fridge (only if you eat it once it’s warmed to room temp).

Fig baked brie recipe here: https://www.cheesewithleez.com/home/r...

Episode Fun Facts & Tidbits Here: https://www.cheesewithleez.com/home/t...

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Referenced Serious Eats article (this is just a good cheese article all together): https://www.seriouseats.com/2015/06/h...

FDA Document: https://www.cheesesociety.org/wp-cont...

A book I like: https://www.oxfordreference.com/view/...

My website: www.cheesewithleez.com