साध्या दुधाचा मलाईदार तोंडात विरघळणारा खरवस | Kharvas Recipe in marathi | Milk Puding Recipe.

#kharvasrecipe #kharvas #cookingticketmarathi

साहित्य / Ingredients
• साधं दूध / Milk - 1 Cup - 250ml
• कस्टर्ड पावडर / Custard powder - 3/4 Cup -पाऊण कप
• दुधाची पावडर / Milk Powder - ¼ Cup - पाव कप
• गुळ / Jaggery - ½ Cup - 100gm
• जायफळ पूड / Nugmet Powder - 1 Pinch

🍳 पिकाच्या दुधाचा मलाईदार पारंपारिक खरवस
   • तोंडात विरघळणारा मलाईदार खरवस | Kharv...  
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   • खरवस बनवताना का बिघडतो ? ½ किलो अचूक ...  





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