Sake Brewing Process: Koji Making

Learn about one of the most important steps in the sake brewing process: koji making. This short video outlines the careful technique brewers employ day by day to ensure proper mold spore growth. After koji growth reaches the desired stage, the brewers focus on creating the starter yeast, the most critical component for fermentation.

▼ Recommended Videos

・Sake Brewing Process: Making the Yeast Starter
​​   • Sake Brewing Process: Making the Yeas...  

・Sake Basic Course Part 3: How to Taste Sake
   • Sake Basic Course Part 3: How to Tast...  

▼ Useful Resources

・Professional Guide: Sake Brewing Process
https://japansake.or.jp/sake/en/profe...

▼ JSS Official English Links

・JSS Official Website
https://japansake.or.jp/sake/en/

・ JSS Official Instagram
  / japansakeshochu_en  

・JSS Official Twitter
  / jss_sake_en  

・JSS Official Facebook
  / japansakeshochu  

▼ Other Links

・KOKUSHU Digital Museum
https://kokushu-museum.com/en/

#JSS #JapaneseSake #Koji