Sweet and Tangy Coleslaw | Jill 4 Today

Some tang, some sweet -- perfect balance. Delicious coleslaw recipe. Add your favorite veggies to make it your own. Almost FAT-FREE. (mayonnaise-free)

Recipe for Dressing:
1/4 cup apple cider vinegar
2 tablespoons sugar
1 teaspoon avocado oil
1/4 teaspoon dried mustard
1/8 teaspoon dried celery seed
Salt & Pepper to taste

(For this recipe of dressing I used approximately 5 cups shredded cabbage, 1 cup shredded carrot and 3 tablespoons red onion.)

Combine all ingredients in a small sauce pan. Heat to dissolve the sugar and mix in the spices. Cool completely. Pour over your coleslaw greens. Stir to combine. Chill for at least an hour.

Give my channel a little love......
SHOP MY AMAZON AFFILIATE STORE HERE:
https://www.amazon.com/shop/jill4today

COOKING GEAR USED IN TODAY'S VIDEO:
Pyrex Glass Mixing Bowls: https://amzn.to/37ZNr0l
Pyrex Measuring Cups: https://amzn.to/2BGpHC6
Mini Spatulas: https://amzn.to/3i2k9CR

I am a participant in the Amazon Associates Program; an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com. Each time you use my link and shop in Amazon, I receive a small commission. This helps support the channel *at NO additional cost to you. Thank you!

✅ SUBSCRIBE & never miss a video!
🔔 HIT that BELL to receive a notification when I upload new videos!
👍 THUMBS UP my video if you enjoyed watching, please!

Want to send something or Email Me?
Email me at: [email protected]


#salad
#coleslaw
#jill4today