Lucknow Tunday kababi | Tunday kababi | Lucknow ke Tunde kabab | Lucknow Food | Lucknow ke kabab

Lucknow Tunday kababi | Tunday kababi | Lucknow ke Tunde kabab | Lucknow Food | Lucknow ke kabab


#lucknow #lucknowkabab #tunday #tundaykababi


Tunday Kababi is a famous restaurant in Lucknow renowned for its kebabs, especially the Galouti Kebabs. It's a must-visit for anyone exploring Lucknow's culinary delights!


The history of Tunday Kababi dates back to the late 19th century in Lucknow, India. The story goes that Haji Murad Ali, a skilled kebab maker who hailed from Afghanistan and was known as "Tunday" due to his disability (he had only one arm), created the famous Galouti Kebabs. These kebabs were originally made for a Nawab of Lucknow who had difficulty chewing meat. Haji Murad Ali's special recipe involved finely minced meat mixed with over 100 different spices and herbs, creating a melt-in-your-mouth texture that became legendary.

The term "Tunday Kababi" became synonymous with the place where these kebabs were made, and over the years, the restaurant gained immense popularity. Today, Tunday Kababi continues to attract locals and tourists alike, offering a taste of authentic Awadhi cuisine and preserving a piece of Lucknow's culinary heritage.

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