Скачать или смотреть How To Make Amazing Apple and Blueberry Tart Desserts You Don’t Want To Miss‼️

How To Make Amazing Apple and Blueberry Tart Desserts You Don’t Want To Miss‼️FULL RECIPE BELOW ⬇️

INGREDIENTS
Base
2 cups of flour
1 cup of crushed walnuts
1/2 cup of brown sugar
1/2 cup of white sugar
1 teaspoon of baking powder
1 egg
1 egg yolk
1 tablespoon of vanilla
1 teaspoon of cinnamon
1 cup of butter (225g)
1/4 teaspoon of salt

Blueberries
3 cups of blueberries
3 tablespoons of corn starch
3 tablespoons of granulated sugar
1 lemon zest
1/2 of lemon juice

Apple Filling
4 large golden delicious apples
3 tablespoons of granulated sugar
2 tablespoons of corn starch
1 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1 tablespoon of vanilla extract
1 lemon zest
1/2 of lemon juice
Splash of Amaretto or your favourite liqueur or even just orange juice

2 baking pans 9.5”x9.5” (24 cm x 24 cm)

INSTRUCTIONS
1.To create your base, use a large mixing bowl to combine 2 cups of flour, 1 cup of crushed walnuts, 1 cup of butter grated and mix by hand. Place 1 egg and 1 egg yolk in mixture and mix. Add pinch of salt, cinnamon, baking powder, vanilla extract, brown sugar and granulated sugar mixing by hand until texture is crumbly. Place in fridge for 30 minutes to rest. Watch video for instructions how to mix.
2.To create your apple filling, peel 5 large apples (I used Golden Delicious) and cut into small pieces into a skillet. Add granulated sugar and zest of 1/2 lemon. Squeeze the juice of 1/2 lemon over the apples, add vanilla extract and cinnamon. Cook apples on medium heat for 5-6 minutes to soften. Add a splash of Amaretto or your favourite liqueur or even orange juice. Remove from stove, add nutmeg, cornstarch and mix. Set aside.
3.To create your blueberry filling, add granulated sugar, zest of 1/2 lemon and squeeze juice of 1/2 lemon over the blueberries. Add cornstarch, vanilla extract and mix together.
4.Line 2 baking pans 9.5”x9.5” with parchment paper. Taking mixture from the fridge, place 2 cups in each pan and gently press to create a flat base surface. Place apple mixture in one pan and blueberries in the other. Place 1 cup of base mixture on top of apples and 1 cup on top of blueberries. Watch video for details.
5.Preheat oven 350F for 25 minutes on low rack. Remove from oven and cool for 20 minutes. Cut desserts in slices or in squares . Serve and enjoy!

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