Goan Chicken Xacuti | Xacuti Curry Paste Recipe | Coconut-Based Curry

An easy recipe for the Goan Xacuti Curry Paste, a coconut-based roasted spice mixture, that makes a thick, flavourful and aromatic curry! Since this curry paste is strong on the spice mix, it does well with chicken and some meats; it is popularly used to cook crabs. Its consistency can be altered as desired and it can be served with rice, breads and rotis.

For the whole recipe, here's the link to my blogpost: https://florencydias.blogspot.com/202...

Ingredients:

For the Curry Paste:
2 Bedki Red Chillies
3 Kashmiris Red Chillies
1/2 a Star Anise
1 Black Cardamom
2 Green Cardamoms
1 Mace Flower
5 Cloves
12 Peppercorns
1/4 piece of Nutmeg
2 Tablespoons Coriander Seeds
1 Teaspoon Cumin Seeds
1 Teaspoon Poppy Seeds
1 Teaspoons Fennel Seeds
1 Turmeric Powder
1 cup Grated Coconut
1 sliced Onion
1 inch piece of Ginger
3 large Garlic Cloves

For The Curry:
Sprinkle salt over the Chicken (desired pieces) approx 500 grams
1 sliced Onion
1 chopped Tomato
1 slit Chilli
Freshly chopped Coriander
Salt (as required)
2 tablespoons Oil
1 flat teaspoon Sugar

Music Credits:
(Youtube's Audio Library)
Green Green Garden by Chris Haugen
Hulu Ukulele by Chris Haugen