Скачать или смотреть 炆冬菇酱香浓郁、软糯入味，潮州虾枣外酥内弹、虾香十足。一软一脆，相辅相成，是年菜中象征团圆与富足的经典组合。

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炆冬菇 | 焖冬菇只要加了这秘密食材，口味立即变得美味极致… | Braised Shiitake Mushrooms

◆Ingredients 材料 ◆
*200g Shiitake Mushrooms 花菇
*1 tsp Sugar 白糖
*2 tsp Cornstarch 玉米淀粉
300g Pork Belly 花肉
2 tbsp Cooking Oil 食用油
15g Rock Sugar 冰糖
10g Ginger Slices 生姜片
50g Garlics 蒜瓣
1 tbsp Light Soy Sauce 生抽
1 tsp Thick Soy Sauce 老抽
1 L Water 泡香菇水
2 Beancurd Preserved 腐乳
½ tsp Salt 盐
1 tbsp Abalone Sauce 鲍鱼汁

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潮州虾枣 | 逢年过节最不能少的一道佳肴，原来并没有想象中那么高不可攀 | Fried Prawn Roll

◆Ingredients 材料◆
4 Crackers 梳打饼
500g Fresh Prawns 鲜虾仁
400g Minced Pork 肉末
160g Water Chestnut 马蹄
80g Carrot 胡萝卜丝
70g Chopped Shallot 红葱末
Dash Of Scallions 青葱
1 Egg 鸡蛋

★ Seasoning 调味料 ★
1 tbsp Light Soy Sauce 生抽
15g Oyster Sauce 蚝油
1 tsp Five Spice Powder 五香粉
1 tsp Sugar 糖
1 tsp Pepper 胡椒粉
1 tsp Salt 盐
3 tbsp Plain Flour 面粉
1 tbsp Sesame Oil 麻油

＊Dried Beancurd Skin 腐竹皮
＊ Oil For Deep-frying 适量炸油

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