冰花煎饺 | 分享简易水饺皮做法，再裹上美味内馅，大家一起来大快朵颐吧……| Pan Fried Dumplings With Skirt

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冰花煎饺 | 分享简易水饺皮做法，再裹上美味内馅，一起来大快朵颐吧……| Pan Fried Dumplings With Skirt

■ Basic Filling Ingredients 基本內馅食材■
150g Fresh Shrimps 虾末
300g Minced Pork 肉末
½ tsp Ginger Juice 生姜汁
½ tsp Pepper 胡椒粉
½ tsp Salt 盐
2 tsp Light Soy Sauce 生抽
1 tsp Sesame Oil 麻油
½ tsp Corn Starch 玉米淀粉
2 tbsp Water 清水
50g Chives 韭菜
1 tbsp Cooking Oil 食用油

◆ Ingredient For Skin 皮料食材 ◆
300g Plain Flour 普通中筋面粉
¼ tsp Salt 盐
60ml Hot Boiling Water 热水
100ml Plain Water 室温水

◆ For Skirt Ingredient 冰花食材 ◆
300ml Water 清水
10g Low Protein Flour 低筋面粉

◆ For Dipping Sauce 蘸酱 ◆
Ginger 姜丝
Bk Vinegar 黑醋

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