My Favorite Lasagna - Lasagna Bolognese with Ricotta

This Italian-American version of Lasagna Bolognese can stand up with the best of the best lasagna recipes. It's my favorite lasagna I've ever made or had and it is layered with my homemade bolognese sauce, creamy ricotta and herb filling (instead of bechamel), and tender cooked pasta noodles. It's filled with flavor and comfort and is a recipe my family adores!

RECIPE LINK: https://asimplepalate.com/blog/lasagn...

INGREDIENTS
1 lb dry lasagne noodles
5 cups bolognese sauce (recipe link https://asimplepalate.com/blog/authen...)
1 lb mozzarella, shredded
1 cup freshly grated Parmigiano Reggiano
For the Ricotta Mixture
1 heaping cup ricotta cheese, Use the brand Belgioioso. It makes a world of difference
1/4 cup fresh basil, finely chopped
2 teaspoons fresh oregano, finely chopped
1 egg
2/3 cup freshly grated Parmigiano Reggiano
3 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon black pepper

TOOLS I USE
Chef Knife: https://amzn.to/3A4hxlb
Hand Cheese Grater: https://amzn.to/4dQCe3w
My Favorite Cheese Grater: https://amzn.to/3yc7OJi
Pepper Mill: https://amzn.to/3Sd2En6
Stainless Steel Baking Dish: https://c.c8.io/bOXGfYp
White Baking Dish (similar): https://c.c8.io/bviIIHJ

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