Tasty Purée's 5th Stream!! STEP BY STEP GUIDE TO MAKE IDDSI SAFE (4 - 7) GREEN BEAN CASSEROLE

Welcome to our 5th at Home IDDSI cooking stream! Today, we’ll guide you through making a delicious Green Bean Casserole recipe suited for IDDSI Levels 4 (Pureed), 5 (Minced & Moist), Mechanical Soft Ground, 6 (Soft & Bite-Sized), and 7 (Regular). It really was as easy as 1, 2, 3!

Thank you for the continous engagement! There were so many great questions, and we loved interacting with all of you. 🎉

Don’t forget to drop any recommendations in the comments for what you’d like to see us cook next! We’re excited to keep creating fun, delicious, and safe meals together. Join our Facebook and Instagram channels for updates on what we will be making next! ✅

We plan to have our Cookbook out on Amazon soon! It's been a process lol but we are confident that this will be benefical to everyone! It will be our first one, and it will be strictly IDDSI Level 4 Puree. There will be 40 recipes that include breakfast items, proteins, veggies, and soups. Each recipe will have a QR Code that will bring you to a YouTube video where you can follow along visually! We hope to continue our education journey by providing cookbooks of MM-5, SB-6, and Cultural texture modifed cookbooks!

Ingredients we used:
Green Beans
Onions
Cream of Mushroom Soup
2% Milk
Salt
Pepper
Cheddar Cheese (Optional)

If you're interested in the tools that made our cooking process even smoother, here are the products we used from Amazon:

Vitamix Blender – Perfect for modifying textures, especially for IDDSI Level 4 (pureed) foods.
https://amzn.to/4eBRiSj