How to make Dubai Chocolate Macarons

Learn how to make Dubai Chocolate Macarons.

Watch Chhocolate Shells Macarons:    • How to make Chocolate Macaron Shells  
Watch Donut Macarons:    • How to pipe Donut Macarons  

Full recipe: https://everythingmarina.com/dubai-ch...
Chocolate Macaron Shells:
140 g almond flour
125 g powdered sugar
15 g cocoa powder
100 g egg whites
105 g white granulated sugar
Rest pipped macaron shells for 15 min. Bake at 300F (150C) for 14-16 min. Time and temperature may be different, depending on your oven.
.
Dark Chocolate Ganache:
200 g dark chocolate
200 g heavy cream
15 g glucose syrup
40 g unsalted butter
2 g salt
.
Pistachios with Kataifi filling:
50 g kataifi
20 g unsalted butter
50 gr pistachio paste

Ingredients and tools (affiliate links):
Kataifi: https://amzn.to/3MoVVD0
Pistachio paste: https://amzn.to/474oGyx
Dark chocolate: https://amzn.to/3X5EUmj
Edible gold: https://amzn.to/4dM8bKa

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