The EASIEST Hand Pulled Noodles | Biang Biang Noodles

I will learn how to make hand pulled noodles at home. Level One: Biang Biang Noodles from Shaanxi.

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► Ingredients (two portions, or one...) 🍜
250g flour
1/2 tsp salt
130g water

1 tsp chili flakes
1 tsp minced garlic
1 Tbsp minced spring onions
1 tsp sichuan peppercorns, crushed
1/4 tsp salt
1/2 tsp sugar
2 tsp finely chopped cilantro (optional)
1/2 cup blanched mung bean sprouts
1-2 Tbsp super hot vegetable oil
1/2 tsp sesame oil
2 tsp soy sauce
2 tsp dark Chinese vinegar


► MY NAME IS ANDONG
Food is so powerful in bringing cultures together - something I learned when I lived in China. So let's travel, eat, cook, and learn from each other! I am a filmmaker from Berlin, Germany and make weekly videos about cooking and food culture.

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