茶楼点心白糖糕做法,邻居奶奶用了60年的配方,零失败|Chinese dim sum white sugar cake recipe easy

广式茶楼点心白糖糕做法，邻居奶奶用了60年的配方|Chinese dim sum white sugar cake recipe from grandma using for 60 years
白糖糕做法，伦教糕，广式茶楼点心，米蛋糕，white sugar sponge cake, Chinese traditional dessert, rice flour cake
ingredients：
1/2 tsp (2 g) active dry yeast
1 tbsp (15 g) water
1/4 cup (60-70 g) sugar
1+1/4 cup (300 g water
1+1/4 cup (150 g) rice flour
1 tsp (5ml) cooking oil
steam for 25 minutes over high heat 大火蒸25分钟

My friends, I have added the subtitles, on computer, you can click the setting button below the video, search for "cc" and then click "auto-translate" you can select the language you need
on a mobile device, tape CC in the upper right corner of the video.
Thank you for watching. My recipes are made with heart and shared for free
If you have any questions, please leave a message and I will try my best to answer
If my recipe helped you, please click a 👍🏻, leave a message for encouragement, and share this video.
This will help my channel continue to grow.
SUBSCRIBE to my channel ⬇: it's Free!
   / jin的美食  
Press 🔔 and select "All" and you will be notified immediately of new recipe.

感谢您的观看，如果喜欢我的视频，想看更多简单健康美食，就请订阅我的频道，同时点击小铃铛🔔就不会错过最新视频了。
点击下面链接订阅：
   / jin的美食  
#jin的美食