Moist Carrot Cake/ homemade carrot cake

Try this moist carrot cake, so easy recipe with affordable ingredients. Homemade recipe which you will love once tasted. So yummy and healthy cake. Best served with cream cheese frosting and with different kinds of nuts.
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ingredients:

Moist Carrot Cake

21/2 cup all purpose flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
2 tsp cinnamon powder

4 medium eggs
2 cups light brown sugar
1/2 tsp salt
1 cup vegetable oil
1 tsp vanilla
2 cups grated carrots ( 1/4 kilo)
1 orange / ponkan ( 1/4 cup juice with pulp)

Baked in pre heated oven 180'C for 1 hour

( note that baking time vary on the type of oven you are using. Adjust the temperature as needed and time of baking as well.

thank you so much
ENJOY!

The cream cheese frosting I used , I did not include because I will be having a separate video on how to make it.