Guyanese Pholourie Recipe

In this video, you will learn how to make pholourie. Pholourie is a delicious deep fried yellow split peas snack that can be made for any occasion. We love to dip our pholourie in tamarind or mango sauce. If you would like to see my tamarind sauce recipe, please click on this link:    • Guyanese Tamarind Sauce Recipe  

Ingredients:
3 Cups Flour
2 1/4 Cups Warm Water
1/3 Cup Ground Yellow Split Peas
1 TBSP Yeast
1/2 TBSP Salt
1/2 TBSP Baking Powder
1 1/2 TSP Turmeric Powder
1/2 TSP Ground Geera
3 Cloves of Garlic
2 Pimento Peppers
1 Leaf of Bandania/Culantro
1 Scallion

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