GLOUCESTER OLD SPOT BACON - Smoked Bacon, Treacle Sweet Cure

GLOUCESTER OLD SPOT BACON - Smoked Bacon, Treacle Sweet Cure

00:00. Introduction
00:38. Franklins farm shop
02:24. At the meat counter
03:15. Trimming
14:00. Curing the bacon
15:00. Cold smoking the bacon
16:20. Slicing the bacon
17:01. Cooking the bacon
18:05. Bacon sandwich
19:00. Fried bread.

Bacon in itself is delicious, sweet cured bacon is a step up but treacle bacon is in a completely different league. Combined with Gloucestershire Old Spot pork, this bacon is sublime. The fat melts in the mouth, the colour and sweetness are a thing of beauty. This was a smoked bacon and I used beech wood dust in the ProQ Artisan Cold Smoke Generator. I sourced this pork from Franklins Farm Shop near sandy Bedfordshire

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Franklins Farm Shop - https://www.franklinsfarmbutchers.co.uk/

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