Red Velvet Cake | Homemade red velvet cake recipe

How to Make Red Velvet Cake | Perfect Red velvet cake | Basic cake recipe
Red Velvet Cake | Homemade red velvet cake recipe

Ingredients:
All purpose flour-1 &1/2 cup ( 190 g)
Sugar-3/4 cup ( 150 g) I powdered it using a grinder, it is optional.
Cocoa powder-1&1/2 tablespoon ( 12 g)
Baking powder-1/2 teaspoon
Salt-1/4 teaspoon
Baking soda-1 teaspoon
White vinegar-1 teaspoon
Butter-100 g ( softened)
Oil-1/4 cup ( 60 ml)
Butter milk-3/4 cup ( 185 ml)
Egg-2 ( large) At room temperature
Red food colour- 18-20 drops ( or as per your choice)

Butter milk substitute:
3/4 cup (185 ml) Milk ( room temperature)
2 teaspoon lemon juice / vinegar
Mix and let it sit for 10 minutes.

music by Akash gandhi

#Redvelvetcake,#Redvelvetcakerecipe
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