BREW The House of The Dragon (HotD) Red IPA – Homebrewing All Grain Recipe

The House of The Dragon Red IPA (Red India Pale Ale) is a daughter of the American West Coast IPA, sitting between 5.5%-7.5% with a similar hop & bitterness profile to a Westcoast. However, the malt backbone leans deeper into the rich caramel, toffee, and/or dark fruit malt character side of things, similar in some ways to an Irish red ale.

This particular recipe makes a 6.5% IPA with a creamy mouthfeel, red hues and citrus & blueberry-like hop flavour. However, the biggest flavour by far is the spicy earthiness of the rye malt and the almost chewy flavours of rich fruitcake and caramel-like flavours from the malt base.

Recipe available here: https://docs.google.com/document/d/1_...

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Chapters:
0:00 Opener
0:23 Intro
0:47 Ingredients
1:53 Milling
2:32 Mashing
3:55 Grain Bill
5:32 Attacked by a Small Dragon!
5:59 Continue Mash
6:23 Sparging
7:01 Spent Grain
8:18 Boiling and Hop Additions
9:18 Boiling is cool!
10:21 Flame Out and Whirlpooling
11:27 Transferring Wort
11:54 Yeast Pitching
12:56 Dry Hopping!
15:16 Outro